Environmental Health and Municipal Health Services Management
This course focuses on the municipal health function and the delivery of environmental health services that protect public health in South African communities. Participants examine food safety inspection, water quality monitoring, waste and sanitation oversight, and the control of health nuisances within the district and metropolitan mandate. The programme strengthens the planning, inspection and enforcement skills needed to run an effective and legally sound environmental health service.
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Describe the municipal health mandate and the scope of environmental health services.
Plan and conduct food premises and water quality inspections.
Monitor sanitation, waste and pollution risks affecting community health.
Investigate and control health nuisances and communicable disease risks.
Apply enforcement tools such as compliance notices within the legal framework.
Coordinate environmental health work with provincial health and other departments.
Course outline
01Municipal Health Mandate and Scope
02Food Safety and Premises Inspection
03Water Quality and Sanitation Monitoring
04Waste and Pollution Health Risks
05Communicable Disease and Nuisance Control
06Inspection Planning and Record Keeping
07Enforcement Tools and Compliance Notices
08Intergovernmental Health Coordination
Who should attend
This course is intended for environmental health practitioners, municipal health managers, food and water inspectors and officials responsible for public health services in districts and metros.
Fees are per delegate. South African venues are priced in rand; other locations and online in US dollars. Fees exclude 15% VAT where applicable. Group bookings of three or more delegates from the same organisation qualify for a reduced rate; contact us for a quotation.
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